At La Casa, our primary focus is providing the best experience for our guests. We not only offer a peaceful retreat but also aim to serve you fresh, locally sourced farm-to-table food that is guaranteed to satisfy your palate.

Where does our food come from?

               A few years ago, we recognized the need to adapt to the rapidly changing world, where technology is increasingly shaping our daily lives. Determined to preserve the fundamentals of sustenance, we embarked on an ambitious project – acquiring a barren plot of land. The question was, how could we cultivate this challenging terrain? The answer lay in the principles of Permaculture.

          Our goal is to contribute to the preservation of the natural world — our primary source of habitat and nourishment. To achieve this, we had to start from the ground up—literally, by cultivating the soil. It was not an easy journey; we had much to learn about the intricacies of permaculture. Through extensive research, training, and a lot of trial and error, we persevered. Not only did we support the local wildlife that plays a vital role in this process, but we also collaborated with nearby farmers, educating them about the benefits of permaculture. The results were deemed remarkable.

We are not just serving you good food. We are serving you the best culinary experience of your life!